Sometimes there are coffees that come along, which change everything you think you know about what a truly great coffee can taste like - Guji Gourmet is one of those coffees.
Tasting Notes: Citrus, blueberries & lime. A light-bodied, sweet and juicy cup.
Origin: Oromia, Ethiopia.
Variety: Heirloom Ethiopian
Altitude: 2000-2300 Metres Above Sea Level (MASL)
Processing Method: Natural
Producer: Guji Highland Coffee Plantation
Cup Score: 89/100
About the producer:
Guji Highland is a 250 hectare, family-owned farm established in 2012 by Wodessa Yachisi. It is located in Oromia, near the town of Shakisso in the Guji region.
The farm operates and produces in a 100% organic way. Only natural coffees are produced on the farm currently, but the farm has plans to build a fully operational washing station and an eco-lodge for coffee visitors.
The coffee trees are growing happily among the forest are some of the healthiest and happiest coffee trees you’ll see anywhere in the world - which is reflected in the quality of the coffee the farm is able to produce.
A tip: We recommend you to buy whole beans and grind the coffee yourself, once you need it for brewing. In that way you secure you get as fresh coffee as possible.